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We appreciate your interest in exploring job opportunities at Peconic Landing!
Join an organization with statewide recognition as a leading employer in New York State.
Now offering $3,500 sign-on bonus for full-time position!
Full-time , 7am-7pm, Rehab Unit
Beautiful waterfront resort-style retirement community is offering an excellent opportunity for a Sous Chef to oversee and participate in its five-star, award-winning dining program. A demonstrated leader with strong food management experience that includes a distinct focus in fine dining and customer service, a detailed knowledge of HACCP and Department of Health regulations, a collaborative workstyle and excellent communication skills, along with the ability to foster a unique organizational culture, are essential.
The primary purpose of this position is to support the Environmental Services Department Director, Manager and Team by performing administrative and clerical duties and encouraging a culture of excellent customer service.
Start a career in Culinary Services! We will train you.
The kitchen utility worker is responsible for washing and storage of food preparation equipment and dishware; disposal of waste products from meal preparation; storage and “first in, first out” rotation of perishable and nonperishable products; general cleaning and sanitation of kitchen.
No experience necessary.